My fave vintage jumper pattern turns out to be a wrap dress and I am :(

[infryq]

Yesterday I dug out a bunch of back issues of Cook’s Illustrated to trace
the art on the back covers for embroidery patterns. There are some I’m
going to have to scale up digitally first (herbs!) but so far I have a crab
(dungeness of course), parsnips, and chioggia beets.

I finished the leaves and stems on my roses, finished Taltos (my favorite)
and started Athyra.

[food] Cheese is still out. Hopefully temporary.